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Rice Main Dishes

  • Complexity: advanced

Asian Herbs Brown Rice

Rinse the brown rice and soak for 30 minutes. Drain it and place into the rice cooker. Pour in 1½ cup of broth to cook...

  • Complexity: medium

Claypot Chicken Rice

Chop the chicken breast and chicken drumsticks into pieces.

  • Complexity: easy

Colorful Fried Rice

In a skillet, cook and stir the rice, onions, carrot, peas, soy sauce and parsley in oil until ...

  • Complexity: medium

Curry Rice Pilaf

In a large skillet, saute 1/4 cup onions and garlic in butter until tender. Stir in rice and curry powder...

  • Complexity: easy

Festive Chinese Preserved Meat Rice

Rinse the rice and soak into 450ml water for 30 minutes.

  • Complexity: advanced

Home Style Eight Treasures Rice with Salty Chicken

Salty Chicken: Mix chicken whole legs with marinade (Ingredients B) and marinate in the fridge for 2 days. 

Mix Nuts Brown Rice
  • Complexity: easy

Mix Nuts Brown Rice

Cook the sunflower seed oil.

  • Complexity: easy

Nutritious Milky Pumpkin Rice

Melt butter in a frying pan, stir-fry onion and ham until fragrant. Transfer the mixture into a rice cooker and add in water and milk

  • Complexity: easy

Nyonya Claypot Chicken Rice

Put ingredients A into a big claypot and cook until the water has almost completely evaporated. Place ingredients B onto the rice, cover with lid and simmer over low heat for 10-15 minutes. Remove from heat and simmer for another 10 minutes.

Osmanthus Brown Rice
  • Complexity: easy

Osmanthus Brown Rice

Soak the osmanthus wish hot water for about 10 minutes, then filter the water to removes the petals.

Shiitake Mushroom Fried Rice
  • Complexity: easy

Shiitake Mushroom Fried Rice

Start to make mushroom paste with ingredients B first. Heat up saucepan over medium heat; add in oil and sauté onion and garlic for 10 minutes.