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Rinse the brown rice and soak for 30 minutes. Drain it and place into the rice cooker. Pour in 1½ cup of broth to cook...
Chop the chicken breast and chicken drumsticks into pieces.
In a skillet, cook and stir the rice, onions, carrot, peas, soy sauce and parsley in oil until ...
In a large skillet, saute 1/4 cup onions and garlic in butter until tender. Stir in rice and curry powder...
Rinse the rice and soak into 450ml water for 30 minutes.
Salty Chicken: Mix chicken whole legs with marinade (Ingredients B) and marinate in the fridge for 2 days.
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